Real Carolina barbecue. Real Carolina pride.
Eastern North Carolina Barbecue
Our barbecue starts with quality pork raised on farms across North and South Carolina. Slow-cooked for hours. Hand-chopped. Finished with a classic eastern North Carolina vinegar sauce.
The result is tender pork with the right balance of tangy and savory flavor.
Simple to prepare.
Use it for
-
Barbecue sandwiches
-
Backyard cookouts
-
Tailgates and game days
-
Quick weeknight meals
Available in two convenient sizes:
- 5 lb boil-in-bag – perfect for gatherings and cookouts
